Read BookResilient Agriculture Cultivating Food Systems for a Changing Climate

PDF Resilient Agriculture Cultivating Food Systems for a Changing Climate

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Book Details :
Published on: 2015-06-02
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Original language: English

Climate change presents an unprecedented challenge to the productivity and profitability of agriculture in North America. More variable weather, drought, and flooding create the most obvious damage, but hot summer nights, warmer winters, longer growing seasons, and other environmental changes have more subtle but far-reaching effects on plant and livestock growth and development.Resilient Agriculture recognizes the critical role that sustainable agriculture will play in the coming decades and beyond. The latest science on climate risk, resilience, and climate change adaptation is blended with the personal experience of farmers and ranchers to explore: The "strange changes" in weather recorded over the last decade The associated shifts in crop and livestock behavior The actions producers have taken to maintain productivity in a changing climateThe climate change challenge is real and it is here now. To enjoy the sustained production of food, fiber, and fuel well into the twenty-first century, we must begin now to make changes that will enhance the adaptive capacity and resilience of North American agriculture. The rich knowledge base presented in Resilient Agriculture is poised to serve as the cornerstone of an evolving, climate-ready food system.Laura Lengnick is a researcher, policymaker, activist, educator, and farmer whose work explores the community-enhancing potential of agriculture and food systems. She directs the academic program in sustainable agriculture at Warren Wilson College and was a lead author of the report Climate Change and Agriculture in the United States: Effects and Adaptation. Global Climate Change CARE CARE is a climate change organization helping people adapt to the effects of global climate change. You can help too by making a donation today! Climate Smart Agriculture : ACDI/VOCA Around the world climate change is significantly affecting agriculture. As agriculture and nutrition are intrinsically linked we integrate nutrition into our ... FAO:AG:Conservation agriculture Conservation Agriculture - Global Prospects and Challlenges The book covers the spread of Conservation Agriculture (CA ... On-demand Webinars Webinar Portal You can search our library of on-demand webinars using the search panel to the right. To narrow your search results select your search criteria desired and click ... Restorative Food Systems - Bioneers The Bioneers conference features cutting edge knowledge and successful models from sustainable food systems visionaries such as author Michael Pollan Stonyfield Farm ... FAQs 2016 International Year of Pulses Although the exact number might be unknown one can estimate that there are hundreds of varieties of pulses including many local varieties that are not exported or ... Local food - Wikipedia "Local food" "local food movement" or "locavores" are a movement which aims to connect food producers and food consumers in the same geographic region in order to ... CARE Applauds Historic Passage of the Global Food Security Act You are here Home Newsroom Press Press Releases CARE Applauds Historic Passage of the Global Food Security Act CARE Applauds Historic Passage of the Global ... Home A Growing Culture What Others Are Saying About Us Farmers the world over work on the front lines of climate change as more variable weather and extremes increasingly disrupt food ... Urban agriculture: what and why? The RUAF Foundation 1. What is urban agriculture? Urban agriculture can be defined shortly as the growing of plants and the raising of animals within and around cities.
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